Cookig in the Whare kai

It is fun cooking in the whare kai. We are learning that if all goes well in the back, everything in the front will run smoothly. Tikanga is about been organised in the whare kai and looking after your manuhiri. Over the term we will be making some fun filled kai recipes

WEEK 2 - RASPBERRY PIE WITH ICE CREAM
WEEK 3 - SUSHI
WEEK 6 - APPLE CRUMBLE WITH CUSTARD
WEEK 8 - MUSSEL FRITTERS

MAURI ORA!